Here are some online titles to go along with our current display.
Janer, Zilkia. Latino Food Culture Greenwood, 2008.
Albyn, Carole L., Lois S. Webb "Latin America." The Multicultural Cookbook for Students. Santa Barbara, CA: Greenwood, 1993.
Lovera, Jose. Food Culture in South America. Santa Barbara, CA: Greenwood, 2005.
Note: these were titles that appeared in our subscription to Daily Life Online, which now has significantly revised content intended to be more academic in nature - for example, see "Food & Drink in 20th Century Latin America." by Molly Todd. Daily Life through History. ABC-CLIO, 2010.
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